Ever wondered about that Chinese takeout place in the strip mall? Or wanted to know if the new restaurant getting all the writeups was worth the hype? Eat Me in St. Louis is a podcast giving you a real person’s take on new and notable restaurants in the St. Louis area. Hosts Nick Main, Travis Randolph, and Francie Futterman pick a place, dine in secret, and then compare their meals, experiences and more. Subscribe in your favorite podcast app and follow them on Instagram and Threads for all the delicious details and food pics.
In this episode:
Expat BBQ (3730 Foundry Way) is the latest restaurant from Gerard Craft (Niche Food Group). It’s a BBQ restaurant taking notes from countries around the world that don’t natively do BBQ. It’s a cool concept in a beautiful space on three levels of the City Foundry Food Hall.
Depending on if you’re getting a quick lunch, dining in, or there to party, you might find yourself on different levels, including the beautiful upstairs “Expatio” overlooking the Foundry.
We had mixed opinions on the highlights of the food but agreed it’s definitely worth checking out.
Show notes:
0:00 Intro
11:27 The History of Expat
18:20 Yelp Reviews
23:04 The Experience
30:07 The Food
